Marc (en. Mark)

/maʁk/

Meaning & Definition

EnglishFrench

noun

Residue from grapes or other fruits obtained after pressing.

Grape pomace is used to produce brandy.

Le marc de raisin est utilisé pour produire de l'eau-de-vie.

Term referring to waste or residue in certain contexts.

After distillation, there is pomace that can be composted.

Après la distillation, il reste du marc qui peut être composté.

From Latin 'marcus', meaning 'mark', related to the residue that remains after pressing.

coffee grounds

The used coffee beans after brewing.

marc de café

orange pulp

The remains of oranges after juice extraction.

marc d'orange

wine

Alcoholic beverage obtained by fermenting grapes.

vin

alcohol

Chemical substance widely used as a drink.

alcool

State of tiredness or weariness.

After this day, I’m completely worn out.

Après cette journée, je suis en plein marc.

Pejorative designation for a boring person.

Stop being a drag, be more fun!

Arrête d'être un marc, sois plus amusant !