Bourgogne (en. Burgundy)

/buʁ.ɡoɲ/

Meaning & Definition

EnglishFrench

noun

A region located in France, known for its wines and gastronomy.

Burgundy wine is highly regarded around the world.

Le vin de Bourgogne est très apprécié dans le monde entier.

A controlled designation of origin for wines produced in this region.

He discovered an exceptional red Burgundy during his visit.

Il a découvert un Bourgogne rouge exceptionnel lors de sa visite.

The term can also refer to the inhabitants of this region.

The Burgundians are proud of their culinary heritage.

Les Bourguignons sont fiers de leur patrimoine culinaire.

The term 'Bourgogne' comes from the name of a Celtic people, the Burgundians, who inhabited the region.

to go to Burgundy

Visit the region to taste its specialties and wines.

aller en Bourgogne

Burgundy wine

Wine produced in this wine region.

vin de Bourgogne

red Burgundy

A type of red wine particularly well-known.

Bourgogne rouge

wine

An alcoholic drink obtained by the fermentation of grapes.

vin

terroir

A concept referring to the territory and its influence on agricultural products.

terroir

gastronomy

The art of good eating and good cooking.

gastronomie

A term of endearment for designating a good wine.

This Burgundy is pure happiness!

Ce bourgogne, c'est du pur bonheur !

Used to describe something very appreciated.

This restaurant has a Burgundy ambiance, very friendly.

Ce restaurant a une ambiance bourgogne, très conviviale.