Meaning & Definition of Fondue in English
English⟶
Fondue
/fɑndju/
noun
1. Cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces
synonym:
- fondue,
- fondu
2. Hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped
synonym:
- fondue,
- fondu