Raisin

/ˈreɪ.zən/

Meaning & Definition

noun

A dried grape, typically shriveled and sweet, used in cooking and as a snack.

She added a handful of raisins to the oatmeal for extra sweetness.

A term that refers to a variety of dried grape, often enjoyed in desserts or as a topping.

The chocolate chip cookies were enhanced with the addition of plump raisins.

A dried fruit that is often used in trail mix or other snack food combinations.

The trail mix contained almonds, cashews, and raisins for a burst of flavor.

A common ingredient in holiday dishes, especially in cakes and puddings.

The fruitcake was packed with raisins and other candied fruits.

An item used in certain cultural recipes, such as pilafs or stews.

Raisins are often included in Moroccan tagines to add a touch of sweetness.

Middle English, from Old French 'raisin' meaning grape.

raisin the bar:

To raise standards or expectations.

raisin' hell:

To cause trouble or commotion.

A term of endearment for someone small or cute.

Look at that little raisin!

Refers to someone who is flaky or unreliable.

Don't count on him—he's such a raisin.