Noodle

/ˈnuː.dəl/

Meaning & Definition

noun

A type of food made from unleavened dough which is rolled flat and cut into long strips or strings.

I made a stir-fry with vegetables and chicken, tossing in some fresh egg noodles.

A similar product made from various kinds of flour, including rice flour, commonly used in various cuisines.

The chef prepared a delicious bowl of udon, thick Japanese noodles in a savory broth.

A person's head or brain; often used in informal contexts.

He must have lost his noodle if he thinks he can finish that huge project in one day.

verb

To move in a casual or aimless manner; to fool around.

During the long meeting, I started to noodle with my pen instead of paying attention.

Late 19th century: from German 'Nudel', of uncertain origin.

noodle around:

To spend time on something aimlessly.

use your noodle:

To use your brain or intellect.

noodle on:

To contemplate or think about something.

A term for brain or head, often used in informal contexts.

He doesn't have much of a noodle when it comes to math.

To engage in aimless thought or activity.

Stop noodling around and get to work!