Meaning & Definition of word "Marc"

Marc

/mɑːrk/

noun:

  • 1. The solid residue left after the fermentation of grapes, typically used in the production of spirits.
    • Example: After the wine was pressed, the marc was collected to be distilled into brandy.
  • 2. The pulp or remains of fruit after the juice has been extracted, often used in composting or as animal feed.
    • Example: The apple marc from the juicing process was repurposed as feed for the livestock.
  • 3. In historical contexts, the term can refer to the remnants of wine or the refuse from wine-making.
    • Example: The ancient Romans would often discard the marc, but some would save it for various uses.

Etymology

From Middle French 'marc', derived from Latin 'mārcus'.

Common Phrases and Expressions

pomace:

The pulp left after juice extraction, especially in winemaking.

grape marc:

Specifically refers to the byproduct of winemaking from grapes.

Related Words

pomace:

The solid material left after the extraction of juice from fruit.

dregs:

The remnants of a liquid left in a container.

Slang Meanings of marc

Meaning: In some circles, 'marc' is used to refer to a failed or dregs situation.

Example Sentence: That party was such a marc, no one came!

Meaning: Used informally to describe something that is leftovers or subpar.

Example Sentence: Don't give me that marc, I want something fresh!