Meaning & Definition of word "Marc"
Marc
/mɑːrk/
noun:
- 1. The solid residue left after the fermentation of grapes, typically used in the production of spirits.
- Example: After the wine was pressed, the marc was collected to be distilled into brandy.
- 2. The pulp or remains of fruit after the juice has been extracted, often used in composting or as animal feed.
- Example: The apple marc from the juicing process was repurposed as feed for the livestock.
- 3. In historical contexts, the term can refer to the remnants of wine or the refuse from wine-making.
- Example: The ancient Romans would often discard the marc, but some would save it for various uses.
Etymology
●From Middle French 'marc', derived from Latin 'mārcus'.
Common Phrases and Expressions
pomace:
The pulp left after juice extraction, especially in winemaking.
grape marc:
Specifically refers to the byproduct of winemaking from grapes.
Related Words
pomace:
The solid material left after the extraction of juice from fruit.
dregs:
The remnants of a liquid left in a container.
Slang Meanings of marc
Meaning: In some circles, 'marc' is used to refer to a failed or dregs situation.
● Example Sentence: That party was such a marc, no one came!
Meaning: Used informally to describe something that is leftovers or subpar.
● Example Sentence: Don't give me that marc, I want something fresh!