Meaning & Definition of word "Fondue"
Fondue
/fɒnˈduː/
noun:
- 1. A dish in which cheese, chocolate, or other ingredients are melted and served in a communal pot for dipping food items.
- Example: We enjoyed a delicious cheese fondue for dinner with crusty bread and fresh vegetables.
- 2. The act of melting cheese or chocolate in a pot and serving it at the table.
- Example: The fondue was a highlight of our dinner party, allowing everyone to participate in the cooking.
- 3. A communal experience where a group of people share a pot of melted cheese or chocolate.
- Example: The fondue experience brought all of us together as we dipped fruits and marshmallows into the warm chocolate.
Etymology
●French, from 'fondre' meaning 'to melt'.
Common Phrases and Expressions
cheese fondue:
A type of fondue that specifically uses cheese as the main ingredient.
chocolate fondue:
Fondue where melted chocolate is used for dipping fruits or other sweets.
fondue pot:
The specialized pot used to prepare and serve fondue.
Related Words
melt:
To change from a solid to a liquid state, usually due to heat.
dipping:
The action of immersing food into a liquid.
communal:
Shared by a group of people.
Slang Meanings of fondue
Meaning: Fondue party
● Example Sentence: We're having a fondue party this weekend!
Meaning: Fondue night
● Example Sentence: Make it a fondue night with friends for a fun dinner.