Meaning & Definition of word "Cuisine"

Cuisine

/kwɪˈziːn/

1. A style or method of cooking, especially as characteristic of a particular country or region.
- Example: French cuisine is known for its rich flavors and elegant presentation.
2. A particular set of cooking practices and traditions associated with a specific culture.
- Example: The restaurant specializes in authentic Italian cuisine.
3. The food prepared in a specific manner or according to a specific tradition.
- Example: The chef travelled to Thailand to learn about traditional Thai cuisine.
4. A culinary style that can encompass both ingredients and cooking techniques.
- Example: Fusion cuisine combines elements from various culinary traditions.

●French, from Latin 'coquina' meaning 'kitchen'

cuisine of the world:

A phrase referring to a wide variety of cooking styles from different countries.

fusion cuisine:

A style that combines elements from different culinary traditions.

chef:

A professional cook, typically the chief cook in a restaurant or hotel.

gourmet:

A connoisseur of good food; a person who enjoys and appreciates fine food and drink.

culinary:

Related to cooking or the kitchen.

Meaning: Grub

● Example Sentence: Let's grab some grub at that new Thai place.

Meaning: Chow

● Example Sentence: I'm really in the mood for some good chow tonight.