Meaning & Definition of word "Bistro"

Bistro

/ˈbɪstroʊ/

1. A small, casual restaurant or bar that serves moderately priced meals.
- Example: We decided to have dinner at a charming bistro that we found in the neighborhood.
2. A small café or wine bar, especially in a French context.
- Example: After a long day of sightseeing, we relaxed at a quaint bistro with outdoor seating.
3. A restaurant that specializes in serving simple, hearty meals.
- Example: The bistro is known for its delicious homemade pasta and fresh salads.
4. A type of eatery that may also serve snacks and drinks in a casual environment.
- Example: She met her friends at the local bistro to catch up over coffee and pastries.

●From French 'bistro', a term from the 19th century.

bistro fare:

Simple, home-style meal offerings typically found in bistros.

bistro menu:

The selection of dishes available at a bistro, often featuring local and seasonal ingredients.

cuisine:

A style or method of cooking, especially as characteristic of a particular country or region.

chef:

A professional cook, typically the chief cook in a restaurant.

menu:

A list of dishes available in a restaurant.

Meaning: A casual hangout place with food and drinks.

● Example Sentence: Let's meet at that new bistro for a drink after work.

Meaning: A trendy spot to grab a quick bite.

● Example Sentence: That bistro is the place to be for lunch; it's always packed!