Meaning & Definition of word "Beefsteak"

Beefsteak

/ˈbiːfsteɪk/

1. A slice of meat from a cow, typically served as food, especially when cooked.
- Example: He ordered a juicy beefsteak with a side of mashed potatoes.
2. A dish made from this cut of meat, often grilled or pan-fried.
- Example: The restaurant is famous for its grilled beefsteak served with chimichurri sauce.
3. A large or thick cut of beef, considered to be a premium section of the animal.
- Example: For a special occasion, she bought a prime beefsteak to impress her guests.

●The term 'beefsteak' comes from the combination of 'beef' (meat from cattle) and 'steak' (a slice of meat).

beefsteak tomato:

A variety of large, juicy tomatoes favored for sandwiches and salads.

beefsteak mushroom:

A type of mushroom known for its thick, meaty texture.

sirloin:

A cut of beef from the back of the animal, known for being tender and flavorful.

tenderloin:

The most tender cut of beef, located along the spine.

ribeye:

A cut from the rib section of the cow, known for its marbled fat and rich flavor.

Meaning: A term used to refer to a strong, tough person.

● Example Sentence: He's a real beefsteak when it comes to lifting weights at the gym.

Meaning: In some contexts, 'beefsteak' can also refer to someone who is bulky or muscular.

● Example Sentence: That guy is a beefsteak; he’s built like a brick house.