Meaning & Definition of word "Flavoring"

Flavoring

/ˈfleɪvərɪŋ/

1. A substance added to food or drink to give it a particular taste.
- Example: The vanilla flavoring added a sweet taste to the cake.
2. The quality of a food or drink that affects its taste.
- Example: The dish has a unique flavoring that combines spices from different cultures.
3. An essential aspect of something that provides a special quality or character.
- Example: The movie had a historical flavoring that made it more engaging for viewers.

1. To add flavor to something, usually food or drink.
- Example: They are flavoring the soup with herbs and spices.

From the word 'flavor' with the suffix '-ing', originating from the Latin 'flavor' meaning 'smell' or 'savor'.

Flavor of the month:

A popular trend or style that is currently favored.

To add flavor to:

To make something more interesting or exciting.

seasoning:

A substance used to enhance the flavor of food.

extract:

A concentrated substance made from a plant, often used for flavoring.

Meaning: A less common way to refer to spices or additives.

Example Sentence: That dish has a lot of flavoring, it's packed with spices!