Flan

/flæn/

Meaning & Definition

noun

A type of custard dessert topped with caramel, typically made with eggs, milk, and sugar.

We enjoyed a delicious flan for dessert at the restaurant.

A pastry crust or open-faced pie filled with sweet or savory fillings.

She brought a savory flan filled with cheese and vegetables to the potluck.

In some cultures, flan may refer to any custard-based dish.

The chef prepared a flan that was infused with vanilla and orange zest.

The word 'flan' originates from the Old French 'flaon' which means 'cake' or 'pastry'.

flan de leche

Milk flan, a variation made with condensed milk.

flan Napolitano

A popular type of flan from Mexico.

creme caramel

A dessert made with caramelized sugar and custard.

pastry

A dough of flour and fat used to make various types of baked goods.

Flan as a term of endearment for someone sweet.

You're so sweet, my little flan!

Referring to someone who is overly indulgent.

He's got a flan-like attitude when it comes to desserts.