Meaning & Definition of word "Saffron"
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Saffron
/ˈsæf.rən/
noun:
- 1. A spice derived from the flower of Crocus sativus, commonly known as the saffron crocus, characterized by its fine, thread-like golden stigmas that are used mainly for flavoring and coloring food.
- Example: The risotto was infused with saffron, giving it a beautiful golden hue.
- 2. The dried stigmas and styles of the saffron crocus used as a culinary spice.
- Example: She added a pinch of saffron to the curry to enhance its flavor.
- 3. A rich yellow color akin to that of the spice.
- Example: The painting was filled with shades of saffron, creating a warm and inviting atmosphere.
Etymology
The word 'saffron' comes from Middle English 'saffrone', from Old French 'safran', from Arabic 'za'farān'.
Common Phrases and Expressions
saffron threads:
Dried stigmas of the saffron flower used in cooking.
saffron rice:
Rice cooked with saffron for flavor and color.
Related Words
crocus:
A genus of flowering plants in the iris family.
spice:
A substance used to flavor food, obtained from plants.
Slang Meanings of saffron
Meaning: To go all out or spend extravagantly.
Example Sentence: He saffroned the wedding, making it the event of the year.
Meaning: To add a touch of luxury or flair.
Example Sentence: She saffroned her outfit with a designer handbag.