Meaning & Definition of word "Liqueur"

Liqueur

/lɪˈkɜːr/

1. A sweet alcoholic beverage that is typically flavored with fruits, herbs, spices, or other natural flavors and is usually served in small quantities.
- Example: She ordered a coffee liqueur to enjoy with her dessert.
2. A type of spirit that is often used in cocktails or as a digestif.
- Example: The bartender recommended a vanilla liqueur to enhance the cocktail.
3. A beverage that can be served chilled or over ice, often used in cooking or baking.
- Example: The recipe called for orange liqueur to add a citrus flavor to the cake.
4. A liqueur can also refer to a specific type of drink that is made by infusing a base spirit with flavorings and sweeteners.
- Example: The homemade liqueur was infused with fresh berries and sugar.

French, from the word 'liqueur' which means 'liquid.'

cream liqueur:

A liqueur that is made with cream, often served as a dessert drink.

herbal liqueur:

A type of liqueur flavored primarily with herbs.

fruit liqueur:

A sweet liqueur flavored with fruit extracts.

cordial:

A sweet alcoholic beverage, similar to liqueur, often used in cocktails.

digestif:

An alcoholic drink served after a meal to aid digestion.

apéritif:

An alcoholic drink served before a meal to stimulate the appetite.

Meaning: After-dinner drink

Example Sentence: He asked for an after-dinner drink, suggesting a liqueur.

Meaning: Party starter

Example Sentence: That fancy liqueur is a real party starter!