Translation meaning & definition of the word "malt" into Chinese (Traditional) language
將“ malt”一詞的含義和定義翻譯成中文(傳統)語言
English⟶Chinese (Traditional)
Malt
[麥芽]/mɔlt/
noun
1. A milkshake made with malt powder
- synonym:
- malted ,
- malt ,
- malted milk
1. 用麥芽粉製成的奶昔
- 同義詞:
- 惡意的 ,
- 麥芽 ,
- 麥芽牛奶
2. A lager of high alcohol content
- By law it is considered too alcoholic to be sold as lager or beer
- synonym:
- malt ,
- malt liquor
2. 高酒精含量啤酒
- 根據法律,它被認為太含酒精,不能作為啤酒或啤酒出售
- 同義詞:
- 麥芽 ,
- 麥芽酒
3. A cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water
- Used especially in brewing and distilling
- synonym:
- malt
3. 通過浸泡在水中發芽後窯幹的穀物(通常是大麥)
- 特別是在釀造和蒸餾中使用
- 同義詞:
- 麥芽
verb
1. Treat with malt or malt extract
- "Malt beer"
- synonym:
- malt
1. 用麥芽或麥芽提取物處理
- "“麥芽啤酒”"
- 同義詞:
- 麥芽
2. Turn into malt, become malt
- synonym:
- malt
2. 變成麥芽,變成麥芽
- 同義詞:
- 麥芽
3. Convert grain into malt
- synonym:
- malt
3. 將穀物轉化為麥芽
- 同義詞:
- 麥芽
4. Convert into malt
- synonym:
- malt
4. 轉化為麥芽
- 同義詞:
- 麥芽
Examples of using
Beer is brewed from malt.
啤酒是從麥芽釀造的。
Online text translation from English to Chinese (Traditional) Online text translation from Chinese (Traditional) to English