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Translation meaning & definition of the word "jelly" into Chinese (Traditional) language

將“果凍”一詞的含義和定義翻譯成中文(傳統)語言

EnglishChinese (Traditional)

Jelly

[果凍]
/ʤɛli/

noun

1. An edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods

    synonym:
  • gelatin
  • ,
  • jelly

1. 用明膠製成的可食用果凍(甜或辛辣),用作甜點或色拉基料或食品塗料

    同義詞:
  • 明膠
  • ,
  • 果凍

2. A preserve made of the jelled juice of fruit

    synonym:
  • jelly

2. 由果凍汁製成的蜜餞

    同義詞:
  • 果凍

3. Any substance having the consistency of jelly or gelatin

    synonym:
  • jelly

3. 具有果凍或明膠稠度的任何物質

    同義詞:
  • 果凍

verb

1. Make into jelly

  • "Jellify a liquid"
    synonym:
  • jellify
  • ,
  • jelly

1. 變成果凍

  • "“使液體果凍”"
    同義詞:
  • 果凍

Examples of using

Peanut butter and jelly, please.
請給花生醬和果凍。