Translation meaning & definition of the word "yeast" into Chinese (Simplified) language

noun

1. A commercial leavening agent containing yeast cells

• Used to raise the dough in making bread and for fermenting beer or whiskey

synonym:
• yeast
,
• barm

1. 含有酵母细胞的商业发酵剂

• 用于制作面包和发酵啤酒或威士忌的面团

同义词:
• 酵母
,
• 重

2. Any of various single-celled fungi that reproduce asexually by budding or division

synonym:
• yeast

2. 通过萌芽或分裂无性繁殖的各种单细胞真菌中的任何一种

同义词:
• 酵母