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Translation meaning & definition of the word "starch" into Chinese (Simplified) language

将“淀粉”一词的含义和定义翻译成中文(简体)语言

EnglishChinese (Simplified)

Starch

[淀粉]
/stɑrʧ/

noun

1. A complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice

  • An important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
    synonym:
  • starch
  • ,
  • amylum

1. 主要在植物的种子,果实,块茎,根和茎髓中发现的复杂碳水化合物,特别是在玉米,土豆,小麦和大米中

  • 重要的食品,尤其用于粘合剂以及纸和纺织品的填充剂和加劲剂
    同义词:
  • 淀粉
  • ,
  • 庇护

2. A commercial preparation of starch that is used to stiffen textile fabrics in laundering

    synonym:
  • starch

2. 淀粉的商业制剂,用于在洗涤过程中使纺织织物变硬

    同义词:
  • 淀粉

verb

1. Stiffen with starch

  • "Starch clothes"
    synonym:
  • starch

1. 用淀粉加硬

  • "“淀粉衣服”"
    同义词:
  • 淀粉

Examples of using

Please tell me how to use laundry starch to starch things.
请告诉我如何使用洗衣淀粉来淀粉。